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Potato Starch Extrusion and Roasting with Apple Distillery Wastewater as a New Method for Resistant Starch Production
Zięba Tomasz
Solińska Dominika
Gryszkin Artur
Kapelko-Żeberska Małgorzata
Raszewski Bartosz
Ačkar Đurđica
Babić Jurislav
Miličević Borislav
Jozinović Antun
Primjena marketinga u jedinicama lokalne uprave s osvrtom na Grad Požegu
Marinac Antun
Mujić Nihada
Štefanac Karolina
Properties of Extruded Snacks Prepared from Corn and Carrot Powder with Ascorbic Acid Addition
Obradović Valentina
Babić Jurislav
Dragović-Uzelac Verica
Jozinović Antun
Ačkar Đurđica
Šubarić Drago
Properties of strawberries puree stored in the freezer
Obradović Valentina
Ergović Ravančić Maja
Marčetić Helena
Škrabal Svjetlana
Regional Engagement of the Higher Education Institutions in the Republic of Croatia
Jeleč Raguž Mirjana
Regional early-stage entrepreneurship in the European Union
Radman Mateo Ivan
Radman-Funarić Mirjana
Relationship Among Work Contract Satisfaction, Job Satisfaction, and Productivity: an Analysis in Hotel Industry in Croatia
Pupavac Justin
Pupavac Drago
Marinac Antun
Social role of the United nations in resolution of International conflicts
Čaušević Mirza
Vitez Pandžić Marijeta
Starches Modified by Combination of Phosphorylation and High-Voltage Electrical Discharge (HVED) Treatment
Grgić Ivanka
Grec Marijana
Gryszkin Artur
Zięba Tomasz
Kopjar Mirela
Ačkar Đurđica
Jozinović Antun
Miličević Borislav
Zavadlav Sandra
Babić Jurislav
Stranka u postupku ishođenja građevinske dozvole
Vitez Pandžić Marijeta
THE PRECONDITIONS OF DRAFTING A LEGAL REGULATION
Tomić Dalić Višnja
Mlađenović Jasmina
Dalić Elena
THE ROLE OF THE INTERNAL QUALITY ASSURANCE SYSTEM IN THE PROCESS OF RE-ACCREDITATION OF HIGHER EDUCATION INSTITUTIONS IN CROATIA
Budimir Verica
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