prikaz prve stranice dokumenta PRAĆENJE PARAMETARA KVALITETE DOMAĆIH RAKIJA
Access restricted to students and staff of home institution
undergraduate thesis
PRAĆENJE PARAMETARA KVALITETE DOMAĆIH RAKIJA
2015. urn:nbn:hr:112:782202
Jurić, Daniel
Polytehnic in Pozega

Cite this document

Jurić, D. (2015). PRAĆENJE PARAMETARA KVALITETE DOMAĆIH RAKIJA (Undergraduate thesis). Požega: Polytehnic in Pozega. Retrieved from https://urn.nsk.hr/urn:nbn:hr:112:782202

Jurić, Daniel. "PRAĆENJE PARAMETARA KVALITETE DOMAĆIH RAKIJA." Undergraduate thesis, Polytehnic in Pozega, 2015. https://urn.nsk.hr/urn:nbn:hr:112:782202

Jurić, Daniel. "PRAĆENJE PARAMETARA KVALITETE DOMAĆIH RAKIJA." Undergraduate thesis, Polytehnic in Pozega, 2015. https://urn.nsk.hr/urn:nbn:hr:112:782202

Jurić, D. (2015). 'PRAĆENJE PARAMETARA KVALITETE DOMAĆIH RAKIJA', Undergraduate thesis, Polytehnic in Pozega, accessed 16 November 2024, https://urn.nsk.hr/urn:nbn:hr:112:782202

Jurić D. PRAĆENJE PARAMETARA KVALITETE DOMAĆIH RAKIJA [Undergraduate thesis]. Požega: Polytehnic in Pozega; 2015 [cited 2024 November 16] Available at: https://urn.nsk.hr/urn:nbn:hr:112:782202

D. Jurić, "PRAĆENJE PARAMETARA KVALITETE DOMAĆIH RAKIJA", Undergraduate thesis, Polytehnic in Pozega, Požega, 2015. Available at: https://urn.nsk.hr/urn:nbn:hr:112:782202

Please login to the repository to save this object to your list.
Metadata
TitlePRAĆENJE PARAMETARA KVALITETE DOMAĆIH RAKIJA
Title (english)QUALITY PARAMETERS MONITORING OF HOMEMADE BRANDIES
AuthorDaniel Jurić
MentorSvjetlana Škrabal (mentor)
Committee memberValentina Obradović (predsjednik povjerenstva)
Committee memberSvjetlana Škrabal (član povjerenstva)
Committee memberMaja Ergović Ravančić (član povjerenstva)
GranterPolytehnic in Pozega
Požega
Defense date and country2015-03-13, Croatia
Scientific / art field,
discipline and subdiscipline		BIOTECHNICAL SCIENCES
Food Technology
Abstract
Rad ne sadrži sažetak.
Keywords
Languagecroatian
URN:NBNurn:nbn:hr:112:782202
Study programmeTitle: Food Technology
Study programme type: professional
Study level: undergraduate
Academic / professional title: stručni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka prehrambene tehnologije (stručni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka prehrambene tehnologije)
Type of resourceText
File originBorn digital
Access conditionsAccess restricted to students and staff of home institution
Terms of useLicence In copyright icon
Created on2019-05-10 16:16:37