Mandić, N. (2013). PRIMJENA HACCP SUSTAVA U RESTORANIMA (Undergraduate thesis). Požega: Polytehnic in Pozega. Retrieved from https://urn.nsk.hr/urn:nbn:hr:112:060359
Mandić, Nina. "PRIMJENA HACCP SUSTAVA U RESTORANIMA." Undergraduate thesis, Polytehnic in Pozega, 2013. https://urn.nsk.hr/urn:nbn:hr:112:060359
Mandić, Nina. "PRIMJENA HACCP SUSTAVA U RESTORANIMA." Undergraduate thesis, Polytehnic in Pozega, 2013. https://urn.nsk.hr/urn:nbn:hr:112:060359
Mandić, N. (2013). 'PRIMJENA HACCP SUSTAVA U RESTORANIMA', Undergraduate thesis, Polytehnic in Pozega, accessed 25 December 2024, https://urn.nsk.hr/urn:nbn:hr:112:060359
Mandić N. PRIMJENA HACCP SUSTAVA U RESTORANIMA [Undergraduate thesis]. Požega: Polytehnic in Pozega; 2013 [cited 2024 December 25] Available at: https://urn.nsk.hr/urn:nbn:hr:112:060359
N. Mandić, "PRIMJENA HACCP SUSTAVA U RESTORANIMA", Undergraduate thesis, Polytehnic in Pozega, Požega, 2013. Available at: https://urn.nsk.hr/urn:nbn:hr:112:060359