prikaz prve stranice dokumenta PRIMJENA HACCP SUSTAVA U RESTORANIMA
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undergraduate thesis
PRIMJENA HACCP SUSTAVA U RESTORANIMA
2013. urn:nbn:hr:112:060359
Mandić, Nina
Polytehnic in Pozega
Biotechnical department

Cite this document

Mandić, N. (2013). PRIMJENA HACCP SUSTAVA U RESTORANIMA (Undergraduate thesis). Požega: Polytehnic in Pozega. Retrieved from https://urn.nsk.hr/urn:nbn:hr:112:060359

Mandić, Nina. "PRIMJENA HACCP SUSTAVA U RESTORANIMA." Undergraduate thesis, Polytehnic in Pozega, 2013. https://urn.nsk.hr/urn:nbn:hr:112:060359

Mandić, Nina. "PRIMJENA HACCP SUSTAVA U RESTORANIMA." Undergraduate thesis, Polytehnic in Pozega, 2013. https://urn.nsk.hr/urn:nbn:hr:112:060359

Mandić, N. (2013). 'PRIMJENA HACCP SUSTAVA U RESTORANIMA', Undergraduate thesis, Polytehnic in Pozega, accessed 20 November 2024, https://urn.nsk.hr/urn:nbn:hr:112:060359

Mandić N. PRIMJENA HACCP SUSTAVA U RESTORANIMA [Undergraduate thesis]. Požega: Polytehnic in Pozega; 2013 [cited 2024 November 20] Available at: https://urn.nsk.hr/urn:nbn:hr:112:060359

N. Mandić, "PRIMJENA HACCP SUSTAVA U RESTORANIMA", Undergraduate thesis, Polytehnic in Pozega, Požega, 2013. Available at: https://urn.nsk.hr/urn:nbn:hr:112:060359

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Metadata
TitlePRIMJENA HACCP SUSTAVA U RESTORANIMA
Title (english)APPLICATION OF HACCP SYSTEM IN RESTAURANTS
AuthorNina Mandić
MentorHelena Marčetić (mentor)
Committee memberValentina Obradović (predsjednik povjerenstva)
Committee memberHelena Marčetić (član povjerenstva)
Committee memberMaja Ergović Ravančić (član povjerenstva)
GranterPolytehnic in Pozega
(Biotechnical department)
Požega
Defense date and country2013-01-21, Croatia
Scientific / art field,
discipline and subdiscipline		BIOTECHNICAL SCIENCES
Food Technology
Food Safety and Quality
Abstract
Rad ne sadrži sažetak.
Keywords
Languagecroatian
URN:NBNurn:nbn:hr:112:060359
Study programmeTitle: Food Technology
Study programme type: professional
Study level: undergraduate
Academic / professional title: stručni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka prehrambene tehnologije (stručni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka prehrambene tehnologije)
Type of resourceText
File originBorn digital
Access conditionsAccess restricted to students and staff of home institution
Terms of useLicence In copyright icon
Created on2017-05-25 11:34:37